ENOKI MUSHROOM CRAB
With that magical combination of tender, salty, and sweet, our Enoki Mushroom Crab is love at first bite. Enjoy in rice bowls or ramen, fry up a mushroom crab cake, or squeeze some lemon and eat it straight from the tin – it’s that good.
Made in Canada
Ingredients: Enoki Mushroom, Sunflower Oil, Sea Salt, Seaweed (Konbu/Kelp), Natural Flavors
CELERY ROOT SMOKED WHITEFISH
A modern twist on a forever favorite, Seed to Surf’s take on smoked whitefish combines the textural complexity of celeriac root, with that smoked fish umami you know and love. Rich, flaky and addictive— it’s amazing on salads, sandwiches and seacuterie boards.
Made in Canada
Ingredients: Celeriac, Sunflower Oil, Sea Salt, Seaweed (Konbu/Kelp), Natural Flavours, Lactic Acid